With flaming oils and flying knives, Fujiyama Hibachi and Sushi, at the Highlands Ranch Town Center, treated its Chamber guests to an incredible hibachi-style lunch after celebrating the opening of this family’s second restaurant with a ribbon cutting. Owner, Al Liu, was a gracious host and plans on giving back to the community while satisfying their cravings for authentic Japanese fare. For more about the restaurant, visit www.fujiyamaco.com
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